DINING
DINING
The menu is unique with crowd pleasing favourites tied together with a little Vincent Street flair. We have taken inspiration from around the world; fresh, spicy Asian flavours to hearty comfort food from the deep south of the USA as well as throwing in a few Aussie classics. We combine this with the best, local produce the region has to offer to create the most exciting and inspired dishes in the Hunter Valley.
Dropping in for a quick drink and something to nibble on? We’ve got the perfect snack menu full of bite sized delights to accompany your beer or cocktail. Is it date night, family night or do you have a group of friends to organise? Our in-house smoked meat selection will WOW the biggest connoisseur, fun bao buns and craft beer are hard to go past or our mouth-watering favourites paired with a local wine will make you swoon! This menu has the flexibility and morish flavours to cater for all occasions. Do you need to be conscious of allergies or selective eaters? No problems! We have that covered.
If we’ve got your mouth watering and your heart pumpin’, why not book a table at Vincent Street Kitchen and Bar? We offer alfresco dining, a restaurant style dining room, cozy booths and a variety of casual areas.
Vincent Street Kitchen and Bar is the perfect spot for your special occasion, casual catch-up, business meeting or habitual weekend ritual.
MORE THAN JUST A RESTAURANT
Vincent St Kitchen & Bar is located in the heart of the Hunter Valley… One of Australia’s major wine growing and production regions known for varietals such as Semillon and Shiraz, farming and just down right amazing produce. Our Chef’s take advantage of the lot!
With an internationally inspired menu paired with award winning local wine, craft beers or custom-made cocktails you simply can’t go wrong.
RESTAURANT CANCELLATION POLICY
Vincent Street Kitchen & Bar reserves the right to require credit card details to secure an evening reservation and/ or lunch reservation of 8+ guests. A deposit will not be processed on your credit card without prior authorisation.
RESTAURANT CANCELLATION POLICY
Vincent Street Kitchen & Bar reserves the right to require credit card details to secure an evening reservation and/ or lunch reservation of 8+ guests. A deposit will not be processed on your credit card without prior authorisation.
PLANNING TO MAKE A RESERVATION?
Fresh, modern and locally sourced food… The finest craft beers and delicious Hunter Valley wines… Creative, custom cocktails… All in our unique, casual dining setting and bar. How can you resist?
Great food. Specialty beers. Local wines. Custom cocktails. Only one thing missing.
To make a reservation please use our online booking system below. If you have a group over 10 people you wish to book in, please call us and make a reservation TODAY!
201 Vincent Street, Cessnock, NSW 2325
(02) 4005 6766
hello@vincentstreet.com.au
MENU
BETWEEN BREAD
Serve with Chips
Members |
Guests |
||
|---|---|---|---|
Southern Fried Chicken Burger |
$17.00 |
$18.90 |
|
| Grilled bacon, tomato, chipotle slaw, pickles, tasty cheese | |||
Beef Burger |
$20.00 |
$22.20 |
|
| 200g home-made patty, caramelised onion, tomato, sliced onion, pickle, burger cheese, special sauce | |||
Smoked Texan Spiced Brisket Roll |
$20.00 |
$22.20 |
|
| Southern slaw, ranch, sliced tomato, pop corn chicken | |||
FAVOURITES
Members |
Guests |
||
|---|---|---|---|
Southern Chicken & Triple Cheese Waffles |
$18.00 |
$20.00 |
|
| Sour cream, bacon jam, maple syrup, spring onions | |||
Super Salad |
$20.00 |
$22.20 |
|
| Crisp greens, quinoa, roasted sweet potato, edamame bean, toasted nuts & seeds, avocado (V) | |||
Add chicken |
$5.00 |
$5.60 |
|
Add seared salmon |
$7.00 |
$7.80 |
|
Add seared tuna |
$7.00 |
$7.80 |
|
Roasted Pumpkin & Chicken Salad |
$20.00 |
$22.00 |
|
| Crispy bacon, rocket, pepita seeds, avocado, feta, Spanish onion tomato (GF) | |||
Duck & Mango Salad |
$21.00 |
$23.30 |
|
| Crunchy noodles, Asian greens, sugar snap peas, fresh herbs, fragrant dressing (DF) | |||
Creamy Salmon & Prawn Pasta |
$22.00 |
$24.40 |
|
| Spanish onion, fennel, garlic, white wine, capers | |||
Roasted Pork Belly |
$22.00 |
$24.40 |
|
|---|---|---|---|
| Sweet potato mash, ginger, garlic, carrot (GF) | |||
Pork & Noodle Salad |
$22.00 |
$23.40 |
|
| Soba noodle, julienne vegetables, cashew nut, Asian dressing, fresh herbs (DF) | |||
House Made Herbed Potato Gnocchi |
$24.00 |
$26.60 |
|
| Roasted butternut, sage, roasted walnuts, baby spinach, brown butter, parmesan (V) | |||
House Made Herbed Potato Gnocchi |
$24.00 |
$26.60 |
|
| Roasted butternut, sage, roasted walnuts, baby spinach, brown butter, parmesan (V) | |||
Add bacon |
$3.00 |
$3.30 |
|
Add braised lamb |
$7.00 |
$7.80 |
|
Stuffed Chicken Breast |
$25.00 |
$27.80 |
|
| Basil pesto pasta salad, rocket, feta, cherry tomato, roasted pepitas, feta | |||
Glazed Salmon Fillet |
$26.00 |
$28.90 |
|
| Herby Asian salad, creamy miso dressing, rice crisp (GF, DF) | |||
SOMETHING LIGHT
Members |
Guests |
||
|---|---|---|---|
Bruschetta |
$10.00 |
$11.10 |
|
| Please enquire about our flavour of the day | |||
Pumpkin & Sage Arancini |
$10.00 |
$11.10 |
|
| Salsa verde, shaved parmesan, aioli (V) | |||
Stuffed & Crumbed Mushrooms |
$15.00 |
$16.70 |
|
| Filled with a trio of cheese, tartare sauce (V) | |||
Jalapeno Croquette |
$16.00 |
$17.80 |
|
| Filled with cream cheese, served with ranch dipper | |||
Honey Soy Chicken Wings |
$16.00 |
$17.80 |
|
| Japanese style rice, shallots, sesame seeds (DF) | |||
TACOS & BAO BUNS
Served with bean shoot and herb slaw
Members |
Guests |
||
|---|---|---|---|
Grilled Chicken Korma Tacos |
$14.00 |
$15.50 |
|
| Roti, yoghurt, tomato & onion salsa, coriander pesto (DF) | |||
Marinated & Grilled Pork Scotch Taco |
$15.00 |
$16.70 |
|
| Salsa roja, pineapple pico, chipotle aioli, fresh herbs (DF) | |||
Seared Tuna Taco |
$16.00 |
$17.80 |
|
| Seaweed slaw, wasabi mayo, lime, avocado (DF) | |||
Smoked Brisket Taco |
$18.00 |
$20.00 |
|
| Fresh salsa, coriander chimichurri, pickled onion, slaw, corn (DF) | |||
Pork Belly Bao Bun |
$15.00 |
$16.70 |
|
| Bean shoot salad, pickles, black bean aioli (DF) | |||
Korean Chicken Bao Bun |
$15.00 |
$16.70 |
|
| Gochujang dressing, bean shoot salad, pickled radish, crispy shallot (DF) | |||
Tempura Prawn Bao Bun |
$16.00 |
$17.80 |
|
| Bean shoot salad, togarashi mayo, pickled cucumber, crispy garlic (DF) | |||
SOMETHING SMALL
Members |
Guests |
||
|---|---|---|---|
Fried Cauliflower |
$10.00 |
$11.10 |
|
| Korma, confit garlic, crispy shallot, coriander, chives | |||
Roasted Sweet Potato Roti |
$16.00 |
$17.80 |
|
| Curried tomato relish, salsa, green herb pesto, cucumber | |||
Korean “Not Chicken” Bao Buns |
$16.00 |
$17.80 |
|
| Bean shoot salad, aioli, crispy shallots, pickled radish | |||
Mexican Loaded Fries |
$18.00 |
$20.00 |
|
| Sliced jalapeno, chipotle aioli, pico de gallo, blackened corn | |||
Super Salad |
$20.00 |
$22.20 |
|
| Crisp greens, quinoa, roasted sweet potato, edamame bean, toasted nuts & seeds, avocado (V) | |||
Soba Noodle Salad |
$22.00 |
$22.20 |
|
| Julienne vegetables, pickled ginger, cucumber, Japanese dressing, crispy broccolini | |||
Roasted Butternut Aglio e Olio |
$22.00 |
$24.40 |
|
| Olive oil, garlic, lemon, chilli, parsley, cherry tomato, crushed pepitas | |||
SOMETHING MEATY
Served with chips & Vincent Street slaw
Members |
Guests |
||
|---|---|---|---|
Augustine Black Sirloin 300g (GFO) |
$25.00 |
$27.80 |
|
Rubbed & Smoked Flank Steak 300g (GFO) |
$26.00 |
$28.90 |
|
Bourbon & Coke BBQ Spare Rib (GFO) |
$28.00 |
$31.10 |
|
28 Day House Aged Scotch Fillet 300g (GFO) |
$35.00 |
$38.80 |
|
SIDES
Members |
Guests |
||
|---|---|---|---|
Thick Cut Chips (DF) |
$7.00 |
$7.80 |
|
Add truffe & parmesan |
$3.00 |
$3.30 |
|
Add sour cream, chipotle & sliced jalapeno |
$5.00 |
$5.60 |
|
Dressed Baby Cos, Parmesan & Seeds (GF) |
$8.00 |
$8.90 |
|
Onion Rings |
$9.00 |
$10.00 |
|
| Balsamic mayo dipper | |||
Steamed Broccolini and Peas |
$9.00 |
$10.00 |
|
| Parmesan, lemon oil (GF) | |||
Fried Cauliflower |
$9.00 |
$10.00 |
|
| Aromatic dressing, roasted cashews, fresh herbs (GF, DF) | |||
Roasted Sweet Potato, Miso Dressing & Sesame Seeds (GF, DF) |
$9.00 |
$10.00 |
|
SAUCES
Members |
Guests |
||
|---|---|---|---|
Green Peppercorn |
$3.00 |
$3.30 |
|
Mushroom & Sherry |
$3.00 |
$3.30 |
|
Red Wine Gravy |
$3.00 |
$3.30 |
|
Roast Garlic & Lemon Cream |
$3.00 |
$3.30 |
|
SWEETS
Members |
Guests |
||
|---|---|---|---|
Churros |
$12.50 |
$13.90 |
|
| Salted caramel, cinnamon sugar | |||
Chocolate & Hazelnut Brownie |
$12.50 |
$13.90 |
|
| Vanilla ice cream, chocolate sauce | |||
White Chocolate Mousse |
$13.50 |
$15.00 |
|
| Stone fruit, flat baked pu , almond crumb | |||
Affogato |
$15.00 |
$16.70 |
|
| 2 scoops of vanilla ice cream, espresso and your choice of liqueur:
Kahlua | Tia Maria | Disarono (Amaretto) | Baileys | Chocolate Baileys | Jameson Whisky | Fireball Whiskey |
|||
KIDDIES
Members |
Guests |
||
|---|---|---|---|
Beef or Crispy Chicken Burger |
$10.00 |
$11.00 |
|
| Milk bun, tomto sauce, lettuce, chips | |||
Crispy fried chicken |
$10.00 |
$11.00 |
|
| Southern style with aioli, and chips | |||
Fried fish |
$10.00 |
$11.00 |
|
| Lemon, aioli and chips | |||
Ice Cream |
$3.00 |
$3.30 |
|
| Per scoop | |||